Finally, there's a heat wave going on this week, and luckily I've got some Silver Moon ice cream so I can literally chill out after dinner. The local dessert company was created after founder Sheri Tate spent several years making the popular liqueur-infused ice creams for her friends and family. If you love cocktails and sugar, this is a delicious marriage of both worlds.
Of the flavors I got to try, I like the Praline Irish Cream the most. The Coffee with Brownie Bits had a nice strong coffee liqueur flavor but I found the brownie bits to be too mushy for my taste. Overall the product recipe is very generous with the boozy flavor - you have to be 21 in order to buy it! I suppose if you were to down the whole pint you might get a bit tipsy. I also enjoyed refreshing Mango Mimosa (infused with Champagne) and Pomegranate Martini (vodka and pomegranate liqueur).
These ice creams are now available at Whole Foods Market in Northern CA. You can also sign up for their email newsletter to win 4 pints of ice cream.
For editorial consideration, a product sample was provided for this review.